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Caramelised Rhubarb

incorporating Recipes and Cooking
UncleEbenezer
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Caramelised Rhubarb

#117165

Postby UncleEbenezer » February 10th, 2018, 4:36 pm

I recently picked up my first rhubarb of the season. Today I stewed it up, but forgot about it and left in on too long. I think it's slightly caramelised. :cry:

Any suggestions?

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