Got some leftover sausage and chicken, some spinach, mushrooms, asparagus, aubergine, celery, leeks. I don't need them all but lacking inspiration of what to do with them.
Anybody any ideas to inspire me?
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Inspiration needed
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- Lemon Slice
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- Lemon Quarter
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Re: Inspiration needed
If you have red kidney beans or butter beans and chicken or vegetable stock, you could use the sausage, chicken, mushrooms, leeks:
In a pot with a chopped onion fry the chopped sausage and chicken pieces, add cayenne, cumin, etc, add stock to make not quite a soup but thicker, add beans. Crush some beans to thicken up.
In a pot with a chopped onion fry the chopped sausage and chicken pieces, add cayenne, cumin, etc, add stock to make not quite a soup but thicker, add beans. Crush some beans to thicken up.
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- Lemon Half
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Re: Inspiration needed
GrandOiseau wrote:Got some leftover sausage and chicken, some spinach, mushrooms, asparagus, aubergine, celery, leeks. I don't need them all but lacking inspiration of what to do with them.
Anybody any ideas to inspire me?
Sausage sandwich with mustard for brunch and the chicken and veggies in a curry.
Fry up some onions, garlic and ginger. Add cumin, coriander, turmeric and chilli. Add a tin of tomatoes and then any of the veggies of choice with the chicken, definitely with the spinach.
John
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- Lemon Half
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Re: Inspiration needed
leftover sausage and chicken, some spinach, mushrooms, asparagus, aubergine, celery, leeks. I don't need them all but lacking inspiration of what to do with them.
make a jumabalaya type dish with the sausage, chicken, leeks, celery?
didds
make a jumabalaya type dish with the sausage, chicken, leeks, celery?
didds
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