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Cucumber in gin and tonic

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chrissyr
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Cucumber in gin and tonic

#196326

Postby chrissyr » January 25th, 2019, 12:29 am

So 'normally' it would be a slice of lemon in your gnt but have been adding in a slice of cucumber ( just normal bombay gin not hendrinks) and taste is great (assuming you like cucumber!).
Any other additions to try?

Chris

UncleEbenezer
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Re: Cucumber in gin and tonic

#196329

Postby UncleEbenezer » January 25th, 2019, 1:39 am

If cucumber then surely a hint of mint to complement it?
Have you tried a hot chilli with your G&T?

... and shouldn't this be on the drinks board?

Eboli
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Re: Cucumber in gin and tonic

#196332

Postby Eboli » January 25th, 2019, 6:09 am

When I asked for a G&T at the Hippodrome Casino in London they gave me Plymouth Gin, Fever Tree ordinary light tonic and a slice (well a quarter of a slice) of pink grapefruit. Truly an eye opener for me after lime, lemon, cucumber, elderflower, mint and basil et al. And it's become a staple back home. Give it a try.

Eb.

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Re: Cucumber in gin and tonic

#196345

Postby Skotch » January 25th, 2019, 8:15 am

There's a gin bar in Leicester (45 West I think its called) that has all sorts of Gins and a variety of tonics and other additions to the standard G&T - two I have had included a BIG chunk of orange and a sprig of charred rosemary but not in the same glass. The orange version was nice but I only had one with the rosemary. I suppose its a case of what botanicals are in the gin in the first place and then looking at complimentary flavours to go with it. I remember the same place did a gin and elderflower and tonic drink (gin, elderflower cordial and tonic) - the ice cubes contained loads of frozen elderflowers which released their 'catty' aroma as the ice defrosted

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Re: Cucumber in gin and tonic

#196417

Postby kiloran » January 25th, 2019, 11:44 am

The only thing I like in my G&T is more G and more T

--kiloran

swill453
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Re: Cucumber in gin and tonic

#196426

Postby swill453 » January 25th, 2019, 12:02 pm

A friend of mine has a craft distillery and runs gin tasting sessions. He says in blind taste tests, standard Tesco tonic (non-diet) often gets voted best.

Scott.

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Re: Cucumber in gin and tonic

#196444

Postby AleisterCrowley » January 25th, 2019, 1:06 pm

chrissyr wrote:So 'normally' it would be a slice of lemon in your gnt but have been adding in a slice of cucumber ( just normal bombay gin not hendrinks) and taste is great (assuming you like cucumber!).
Any other additions to try?

Chris


Yes, an additional measure of gin...

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Re: Cucumber in gin and tonic

#196458

Postby Gaggsy » January 25th, 2019, 2:09 pm

chrissyr wrote:adding in a slice of cucumber

with the additional benefit that when you finish the liquid you can eat the gin-soaked slice of cucumber.

UncleEbenezer
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Re: Cucumber in gin and tonic

#196460

Postby UncleEbenezer » January 25th, 2019, 2:15 pm

Gaggsy wrote:
chrissyr wrote:adding in a slice of cucumber

with the additional benefit that when you finish the liquid you can eat the gin-soaked slice of cucumber.

There are better things than cucumber for that. Ever tried a watermelon infused with gin?

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Re: Cucumber in gin and tonic

#196461

Postby Gaggsy » January 25th, 2019, 2:22 pm

UncleEbenezer wrote:Ever tried a watermelon infused with gin?

No. We often have cucumber in the fridge but not watermelon.
I'll bear it mind though. Thanks. :)

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Re: Cucumber in gin and tonic

#196470

Postby AleisterCrowley » January 25th, 2019, 3:02 pm

Eboli wrote:When I asked for a G&T at the Hippodrome Casino in London they gave me Plymouth Gin, Fever Tree ordinary light tonic and a slice (well a quarter of a slice) of pink grapefruit. Truly an eye opener for me after lime, lemon, cucumber, elderflower, mint and basil et al. And it's become a staple back home. Give it a try.

Eb.

I can see that working - I'm partial to gin and pink grapefruit juice. I think Greenalls (or M&S?) do a premix can

OLTB
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Re: Cucumber in gin and tonic

#196476

Postby OLTB » January 25th, 2019, 3:34 pm

AleisterCrowley wrote:
Eboli wrote:When I asked for a G&T at the Hippodrome Casino in London they gave me Plymouth Gin, Fever Tree ordinary light tonic and a slice (well a quarter of a slice) of pink grapefruit. Truly an eye opener for me after lime, lemon, cucumber, elderflower, mint and basil et al. And it's become a staple back home. Give it a try.

Eb.

I can see that working - I'm partial to gin and pink grapefruit juice. I think Greenalls (or M&S?) do a premix can


Dammit - on statins so I can't eat grapefruit...

Cheers, OLTB.

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Re: Cucumber in gin and tonic

#196483

Postby tea42 » January 25th, 2019, 3:56 pm

Aldi are doing Harrisons juniper and cucumber gin right now. Sensibly priced its very refreshing. It only appears spasmodically, there was none at Xmas

Al

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Re: Cucumber in gin and tonic

#196601

Postby UncleEbenezer » January 26th, 2019, 9:49 am

Gaggsy wrote:
UncleEbenezer wrote:Ever tried a watermelon infused with gin?

No. We often have cucumber in the fridge but not watermelon.
I'll bear it mind though. Thanks. :)

Watermelon - either as-is or spiced up (alcoholic options include gin or vodka) - is a taste I acquired in the heat of the Italian summer. When it's really hot, just plain watermelon is best. But for the extended season, or a cooler summer like the British (even the hot bits of 2018), you can play around freely.


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